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Ingredients:
- 1 whole grain tortilla
- 2 eggs
- 1/2 avocado, sliced
- Fresh parsley, chopped
- 1-2 slices mozzarella, thinly sliced
Instructions:
Whisk the eggs and cook them scrumbled in a pan with few drops of olive oil.
Once ready, add them to one half of a tortilla.
Top with mozzarella, parsley and avocado and fold it over.
Toast the tortilla or grill it in a pan for 1-2 minutes each side, or until the mozzarella melts down.
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