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Spring Vegetable Frittata for Mother’s Day Brunch

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  • Calories: 315
  • Fat: 19g
  • Carbs: 19g
  • Protein: 18g

Conclusion

This spring vegetable frittata is a delightful dish to honor and celebrate mothers on their special day. With its vibrant colors, fresh flavors, and creamy texture, it’s sure to be a highlight of any Mother’s Day brunch. Enjoy this delicious frittata with your loved ones as you create cherished memories together.

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