Ingredients:

• 1 cup of milk (any variety)
• 1 tablespoon of light, flavorful olive oil

Instructions:

1. In a small saucepan, gently heat the milk over medium-low heat until it reaches a comfortable temperature.
2. Remove the milk from the heat and whisk in the olive oil until well combined.
3. Once the mixture has cooled slightly, use it in your favorite recipes or enjoy it straight up. The olive oil will impart a delicious flavor to the milk, enhancing its taste and texture.

And there you have it! With just two simple ingredients and a few minutes of your time, you can create a wholesome beverage that will take your cooking to new heights. Embrace the culinary magic of olive oil-infused milk and bid farewell to store-bought substitutes for good!