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6. Use Vinegar Solution
- Clean and Preserve: Mix one part vinegar with three parts water and soak the strawberries for a few minutes. Rinse and dry before storing. This can help kill mold spores.
7. Freeze for Long-Term Storage
- Preserve for Later: If you have excess strawberries, wash, hull, and slice them, then freeze on a baking sheet before transferring to a freezer bag for long-term storage.
8. Keep Away from Ethylene Producers
- Separate from Other Fruits: Store strawberries away from ethylene-producing fruits like bananas and apples, which can accelerate ripening.
Conclusion
By following these tips, you can extend the freshness of your strawberries and enjoy their delightful flavor for a longer period. Happy snacking! 🍓
