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Microplastics, defined as particles smaller than five millimeters, come from a variety of sources, including clothing fibers, packaging materials, and other plastic items. These tiny particles spread throughout our environment, make their way up the food chain, and eventually end up on our plates.
Consequences for human health
Consequences for human health
The potential health effects of consuming microplastics are still being studied. While the long-term consequences remain uncertain, the presence of microplastics in our food raises concerns about potential health risks. As consumers, we need to be informed and support initiatives to reduce plastic pollution to protect both the environment and human health.
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