Freeze your bread and find it super crispy: it’s possible if you follow these 3 important points

How to get crispy bread?

To get crispy bread after freezing it, it is best to freeze it in slices. To do this, cut the bread into slices and place them in a freezer bag or airtight container. When ready to eat, remove the slices from the freezer and toast them in the toaster for a few minutes.

Conclusion

By following these tips, you will be able to freeze your bread without mistakes and keep it longer.

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Freeze your bread without the risk of it drying out

Introduction

Too much bread? Here’s how to freeze it without it drying out.

The packaging

Bread should be wrapped tightly to prevent it from drying out. You can use plastic wrap, a freezer bag, or an airtight container.

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