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My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!

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Complement this heartwarming casserole with a crisp green salad tossed in Italian dressing, tender steamed green beans, or a refreshing tomato-cucumber salad. Pair it with a loaf of crusty garlic bread for a complete, crowd-pleasing dinner.

Italian Chicken Rice Casserole Recipe

Servings: 6-8

Ingredients:

For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)

HomeMy Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!

Ingredients:

1 1/2 cups long-grain white rice

3 cups low-sodium chicken broth

2 cloves garlic, minced

1 small onion, diced

1 red bell pepper, diced

2 tablespoons olive oil

6 to 8 bone-in, skinless chicken thighs

1 teaspoon dried Italian seasoning

1/2 teaspoon salt

1/4 teaspoon black pepper

1 can (14.5 ounces) diced tomatoes, undrained

1 cup shredded mozzarella cheese

Fresh parsley, chopped for garnish

Directions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) 

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