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Preheat the oven to 200°C and line a baking sheet with parchment paper.
For the topping, chop the onion into small pieces. Mix the crème fraîche with a little cream until smooth. Then stir in the onion, ham, cheese, and chives. Season the mixture with salt and pepper. Spread the topping evenly on the toast slices and bake in the oven for 10-15 minutes.
😋Enjoy your meal😋
