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Garlic, Shrimp and Cheese Fondant

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o Spread the garlic butter mixture evenly over each slice of bread.
o Top each slice with a few spicy shrimp, then sprinkle with grated mozzarella cheese.
5. Bake the shrimp bottoms:
o Place the baking sheet in the preheated oven and bake for 10 to 12 minutes, or until the cheese is melted, bubbly, and golden brown and the bread is toasted.
6. Serve:
o Garnish with additional chopped parsley and serve warm.

Enjoy your savory and cheesy shrimp melts with a spicy twist!

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