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Avocado is a fruit loved for its unique flavor and creamy texture. Whether in salads, guacamole, or even desserts, it’s an essential part of our diet. But did you know you can grow your own avocado at home, without needing a large garden? With a little patience and the right techniques, it’s possible to grow an avocado from its pit and enjoy fresh, healthy avocados all year round.
Why grow your own avocado?
Growing avocados at home has many benefits:
- Economical: No need to buy expensive avocados from the store.
- Eco-friendly: You reduce your carbon footprint by causing the transport of imported fruit.
- Satisfying: Growing Seeing your own tree is a rewarding experience.
- Natural: You control the growing conditions, without pesticides or chemical fertilizers.
So, ready to give it a try? Follow these simple steps to sprout an avocado at home.
Prepare the avocado pit
- Remove an avocado pit after eating the fruit. Clean it thoroughly under warm water to remove all traces of pulp.
- Locate the top and bottom of the pit: the pointed side is the top, while the flat side is the bottom (this is the part that should be submerged).
- Soak the pit in a glass of water, inserting three toothpicks on the sides to keep it balanced, with the bottom part submerged in the water.
Tip: Use room temperature water and change it every 2 to 3 days to prevent mold growth.
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