Old-Fashioned Country Terrine: A Traditional and Tasty Recipe

1 kg good quality tomato stuffing
2 chicken breasts, diced
2 garlic cloves, finely chopped
2 shallots, finely chopped
2 whole eggs
10 cl whisky (or cognac for a subtle variation)
Fresh or dried thyme, according to your taste
Fresh parsley, chopped
Freshly ground pepper (adjust according to your taste) Preparation
Preparation

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