The Eastern Method for Tenderizing the Toughest Meat: The Secret to Soft and Juicy Foods

Can I substitute plain yogurt for another product? Yes, yogurt can be substituted with kefir, buttermilk, or coconut milk for a similar effect.

What meat is best suited for this method? This method works perfectly with beef, lamb, and even poultry.

Can I reduce the marinating time? For best results, it is recommended to marinate for at least 4 hours. A shorter marinating time may result in a decrease in the meat’s tenderness.