I just love this stuff. Could munch on it forever!

Prep Time: 10 minutes
Cook Time: 8 hours (slow cooker)
Servings: 6-8

Ingredients:

• 1 lb dried split peas, rinsed and drained

• 1 meaty ham bone or 2 cups diced ham

• 1 large onion, chopped

• 3 carrots, peeled and chopped

• 3 celery stalks, chopped

• 2 cloves garlic, minced

• 1 bay leaf

• 1 tsp dried thyme

• 6 cups chicken broth (or vegetable broth for vegetarian option)

• Salt and black pepper, to taste

Instructions:

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