Cabbage Fat-Burning Soup

Creamy cauliflower soup is the perfect way to warm yourself on cold days. You can thank the herbs and milk for the velvety smoothness of this substantial soup.

What is required:

one and a quarter cups of butter oil

Half an onion, thinly sliced

Two garlic cloves, minced

Floats from a medium-sized cauliflower head, chopped

Four cups of vegetable or chicken broth with one cup of heavy cream

Minced fresh thyme (optional, for flavor punch) 30 milligrams of nutmeg powder

Add pepper and salt individually.

if you want it cheesier, add 1 cup of grated Parmesan.

Prepare a garnish by chopping some fresh parsley.

Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends