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Indulge in these irresistible bite-sized treats this holiday season! Pecan Pie Balls are a crowd-pleaser and the perfect addition to your dessert spread. With the rich, nutty flavor of pecan pie in a fun, portion-controlled form, these little delights are sure to be a hit at any gathering. Whether it’s Thanksgiving, a holiday party, or just a cozy night in, these pecan pie balls are guaranteed to satisfy your sweet tooth.
For those looking for a non-alcoholic version, you can substitute the alcohol with almond extract or a rum-flavored non-alcoholic alternative. Simply add a little water to match the liquid amount. If graham crackers aren’t your thing, vanilla wafers make a great substitute.
Ingredients:
- 1 cup graham cracker crumbs
- 2 ½ cups pecan halves, finely chopped
- 1 cup brown sugar
- 1 tsp vanilla extract
- 6–8 tbsp melted butter
- ½ cup pure maple syrup
- 24 ounces chocolate almond bark
Instructions:
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