Apple Salad with Honeycrisp Apples, Celery, Grapes, Pecans, and Dried Cranberries

Instructions:

1. In a large bowl, combine the chopped Honeycrisp apples, diced celery, halved red grapes, chopped pecans, and dried cranberries.

2. In a separate small bowl, whisk together the Greek yogurt, honey, lemon juice, and cinnamon to make the dressing.

3. Pour the dressing over the apple mixture and toss until everything is well coated.

4. Chill the salad in the refrigerator for about 30 minutes to let the flavors meld together.

5. Serve your Apple Salad with Honeycrisp Apples, Celery, Grapes, Pecans, and Dried Cranberries and enjoy the burst of flavors!