Classic Beef Lasagna Recipe

Classic Beef Lasagna Recipe

. A Rich, Comforting Favorite for Any Occasion

Hearty, flavorful, and irresistibly cheesy—this Classic Beef Lasagna is the perfect dish for cozy family dinners or festive gatherings. With layers of savory meat sauce, smooth béchamel, and melted mozzarella, this lasagna is a timeless comfort food that’s always a hit.

. Prep & Cooking Time

. Preparation: 30 minutes

. Cooking: 45 minutes

. Total Time: 1 hour 15 minutes

Ingredients

. For the Meat Sauce:

1 onion, finely chopped

Vegetable oil, as needed

3 garlic cloves, minced

700 g ground beef (or a mix of beef and pork)

2 celery stalks, chopped

3 fresh tomatoes, chopped

Salt, to taste

Black pepper, to taste

Ground sweet paprika, to taste

300 g tomato sauce

For the Béchamel Sauce:

50 g butter

60 g all-purpose flour

600 ml milk

Salt, to taste

Ground nutmeg, to taste

For Assembling the Lasagna:

200 g lasagne sheets

200 g grated hard mozzarella cheese

Instructions

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