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This carrot-based syrup can fight colds, coughs and flu; thanks to its content of vitamin C and vitamins in the B complex. Similarly, it can be very beneficial for skin and vision.
Properties of carrot syrup
This syrup contains many beneficial properties thanks to its ingredients. Carrots contain vitamins A, C and a B complex; similarly, it contains minerals such as potassium, calcium, sodium, iron and phosphorus. These vitamins and minerals help to stop free radicals with their high antioxidant content, which can prevent diseases like cancer. In addition, honey and lemon help to combat breathing problems such as flu, cough, cold, mucosity and catarrh.
With this syrup, you can fight the cold in a natural and economical way.
Ingredients:
2 medium cores.
1/2 lemon.
1/2 cup of honey.
A glass container with a lid.
Method of preparation:
First of all, cut the slices into slices.
Second: put the carrots in the jar with the lemon and honey. Leave to stand for 24 hours.
Instructions for use:
on the next page
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