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Lazy Bacon-Potato Crunch – Simple & Irresistible! 🥔🥓
This easy sheet-pan recipe delivers crispy potatoes and smoky bacon with minimal effort, making it a go-to comfort meal!
Ingredients (Serves 4):
- 4 medium russet potatoes (thinly sliced)
- 6 slices bacon (chopped)
- 1 tbsp olive oil
- Salt & pepper (to taste)
Instructions:
- Preheat Oven: Set to 400°F (200°C).
- Season Potatoes: Toss sliced potatoes with olive oil, salt, and pepper in a bowl.
- Layer on Sheet Pan: Spread potatoes in an even layer, then scatter chopped bacon over them.
- Bake: Roast for 30–35 minutes until potatoes are crispy and bacon is cooked.
- Cool & Serve: Let rest a few minutes before enjoying!
Instructions:
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