Here’s why you should never leave a can open in the fridge

A cantain open to the fridge often results in unnecessary waste. Over time, the food changes appearance, smell and taste, which often pushes it away.

Good reflex to adopt:

Immediately transfer the leftovers to a sealed container (food glass or plastic).
Write down the opening date to avoid forgetting to eat them quickly (ideally within 2-3 days).
How do you keep an open can.

Use a sealed container: preferably made of food glass or plastic.
Close the container well: to avoid contamination and loss of freshness.
Store in the coldest part of the refrigerator: below 4oC.
Consume quickly: within 2 to 3 days maximum.

Waste zero tip: If you open a can but do not want to consume everything immediately, think about freezing the leftovers in a suitable container. This prolongs their lifespan without risk of tampering.

In conclusion

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