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Discover the charm of preparing a cake in a blender, a culinary option that not only simplifies the process but also surprises with its exquisite flavor.
This easy and delicious recipe will become your go-to for those times when a sweet tooth strikes. Join us on this gastronomic journey!

Ingredients
1 can (400g) of condensed milk
The same measure of common milk
The same measure of coconut milk
The same measure of wheat flour
1/2 measure (200g) of sugar
3 eggs
3 tablespoons of margarine (about 50g)
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