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Cajun Shrimp Pasta with Sausage – Bold, Creamy & Flavor-Packed! 🍤🌶️
This indulgent dish combines smoky sausage, plump shrimp, and a rich Cajun-spiced sauce—perfect for a satisfying meal!
Ingredients
- 1 lb large shrimp (peeled & deveined)
- Kosher salt & fresh cracked black pepper (to taste)
- 1 tsp Cajun or Creole seasoning
- ½ tsp dried oregano
- 2 tbsp olive oil
- 6 oz andouille or smoked sausage (thinly sliced)
- 10 oz fettuccine pasta
- ½ yellow onion (thinly sliced)
- 1 red bell pepper (thinly sliced)
- 4 tsp Cajun or Creole seasoning
- 1 tsp brown sugar
- 2–3 cloves garlic (chopped)
- ½ cup crushed tomatoes
- 1 cup sodium-free chicken broth
- 1 cup heavy cream
- ⅔ cup grated Parmesan
- 1 tbsp chopped parsley
Instructions:
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