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Ingredients:
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1 pound ground beef
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1 tablespoon olive oil
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1 medium onion, diced
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2 cloves garlic, minced
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1 cup green beans, trimmed and cut into 1-inch pieces
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1 cup carrots, sliced
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1 can (14.5 ounces) diced tomatoes
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4 cups beef broth
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1 teaspoon dried oregano
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1 teaspoon dried basil
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Salt and pepper to taste
Instructions:
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