Crispy Potato & Cheese Bombs with Garlic Butter: A Golden, Cheesy Explosion of Flavor!

Crispy Potato & Cheese Bombs with Garlic Butter – The Ultimate Indulgence! 🥔🧄🧀

Golden, crunchy on the outside, gooey and cheesy on the inside—these potato bombs are pure bliss! Perfect as a snack or appetizer, they’re packed with rich flavor and easy to make.

Ingredients

For the Potato Coating:

• 2 large russet potatoes (peeled & grated, excess moisture removed)
• ½ cup all-purpose flour
• 1 egg (lightly beaten)
• 1 cup panko breadcrumbs

For the Filling:

• 1 cup shredded mozzarella (or your favorite melty cheese)

For the Garlic Butter:

• ½ cup melted unsalted butter
• 2 cloves garlic (minced)
• 1 tbsp fresh parsley (optional)
• Salt & pepper (to taste)

Optional Toppings:

• Chopped green onions
• Crushed red pepper flakes
• Grated Parmesan cheese

Instructions:

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